drink up: festive favorites

I have a pinterest board full of delicious looking drinks (mostly alcoholic, some not), but today I'm sharing a couple that I've tested and that have a big ol' stamp of approval from myself and all who've tried them. First up, she's not just tasty, she's also pretty: say hello to the appropriately festive Pomegranate Margarita.

Get the full recipe here

I will say, removing seeds from a pomegranate was not the easiest thing I've ever done. And they are messy little suckers, so be careful! If you're making this for an event, do it before you put your party pants on. Also, I recommend making a pitcher, rather than one glass at a time. But even though it takes a little bit of work, this recipe is totally worth it.

Now, If you don't have the time to deal with removing pomegranate seeds and making your own simple syrup, I have something for you, too. Try this super-easy Pom Sangria:

1. Dump a bottle of red wine into a pitcher 
2. Add a cup of pomegranate juice
3. Pour in one shot glass of Grand Marnier 
4. Add sliced apples, oranges, limes, whatever fruit you have on hand
5. Serve cold

I've made this on many occasions.  It's so easy, and I'm almost always asked for the recipe. Can't beat that. Cheers!